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УДК: 620.3:615.214.24 DOI:10.33920/igt-01-2009-02

Nanostructured Eleutherococcus and its use in the production of marmalade

Krolevets A.A. Professor at the Department of Technology of Food Products, Head of the Micro and Nano Structure Synthesis Laboratory, Regional Open Social Institute, D.Sc. in Chemistry, Academician, Russian Academy of Sciences
Myachikova N.I. Head of the Department of Technology of Food Products, Belgorod State University, Associate Professor, Doctor of Technical Sciences
Bin'kovskaya O.V. Associate Professor at the Department of Technology of Food Products, Doctor of Biology, Belgorod State University
Glotova S.G. Associate Professor at the Department of Technology of Food Products and Merchandising, Regional Open Social Institute
Semichev K.M. Student, Belgorod State University
Mamayeva Ye.M. Student, Regional Open Social Institute.

The research presents properties of nanostructured Eleutherococcus, determines selforganization and particle sizes using Nanoparticle Tracking Analysis (NTA). It is indicated that the smallest size of nanocapsules is 191 nm in konjac gum, and the largest size is 464 nm in xanthan gum. The resulting nanostructured Eleutherococcus can be used in producing marmalade.

Литература:

1. Lekarstvennoe syr'e rastitel'nogo i zhivotnogo proiskhozhdeniya. Farmakognoziya. [Herbal Substances of Plant and Animal Origin: Pharmacognosy]. St.Petersburg: SpetsLit, 2006, 845 pages.

2. Krolevets A.A., Vorontsova M.L., Kutina O.I., Kirnichnaya V.K. – Tovaroved prodovol'stvennykh tovarov [Commodity Expert of Provisions]. 2016, No. 4, pp. 4245.

3. Krolevets A.A., Myachikova N.I., Grebennik M.M., Andreenkov V.S. – Tovaroved prodovol'stvennykh tovarov [Commodity Expert of Provisions]. 2017, No. 9, pp.35-41.

4. Krolevets A.A., Myachikova N.I., Khait E.A., Andreenkov V.S. - Svoystva nanostrukturirovannogo kreatin gidrata dlya sozdaniya funktsional'nykh produktov pitaniya dlya sportsmenov [Properties of Nanostructured Creatine Hydrate for Creation Functional Food Products for Sportsperson]. IX International Scientific Conference: Technologies and Healthy Foods. Saratov, 2015, pp. 192-195.

5. Krolevets A.A., Vorontsova M.L. Vliyanie prirody obolochki na razmer nanostrukturirovannogo vitamina D i ispol'zovanie vitamina v kachestve nanoingredienta v funktsional'nykh produktakh pitaniya [The Influence Shell Nature On Size of Nanostructured Vitamin D. The Use Vitamin As Nano-Ingredient In Functional Food]. Provincial Science Notes. 2017, No. 1(5), pp. 126-130.

6. Krolevets A.A., Myachikova N.I., Levchenko O.V., Glotova S.G. - Primenenie nanostrukturirovannogo ekstrakta zelenogo chaya pri proizvodstve kislomolochnykh funktsional'nykh produktov pitaniya [The Use of Nanostructured Green Tea Extract In Producing Sour-Milk Functional Food]. Commodity Expert of Provisions, 2018, No. 3, pp.58-62.

7. Krolevets A.A., Bogachev I.A., Nikitin K.S., Boyko E.E. Vliyanie prirody obolochki na razmer nanokapsul na primere zhirorastvorimykh vitaminov [The Influence Shell Nature On Size of Nanocapsules Using Liposoluble Vitamins]. IV International Scientific Conference: Scientific Vision of 21century. Status and Expectations, 2014, No. 3(6), pp.108-111.

8. Krolevets A.A., Bogachev I.A.Zhdanova O.V., Andreenkov V.S. Samoorganizatsiya nanokapsul betulina [Self-organization of Betulin Nanocapsules]. National Aviation University, 2015, No. 2(7), pp. 152-156.

9. Krolevets A.A., Bogachev I.A., Zhdanova O.V. Issledovanie nanokapsul prirodnykh biologicheski aktivnykh soedineniy. Nanokapsuly unabi [The Research of Nanocapsules of Natural Biologically Active Compounds. Jujube Nanocapsules]. The Eurasian Union of Scientists, 2015, No. 1(18), Part 2, pp. 54-59.

10. Krolevets A.A., Bogachev I.A., Khait Ye.A. Svoystva nanostrukturirovannogo vitamina Q10 [Properties of Nanostructured Vitamin Q10]. Educatio, 2015, No. 1(8), Part 2, pp. 52-55.

11. Patent 20110223314 United States, International Class B05D 7/00 20060101 B05D007/00. Efficient Microencapsulation. ZHANG; Xiaoxiao; (Honolulu, HI); Garmire; David; (Honolulu, HI); Ohta; Aaron; (Honolulu, HI). Serial No.: 045244. Filed: March 10, 2011.

12. Vidhyalakshmi R., Bhakyaraj R., Subhasree R.S. – A Review // Advances in Biological Research. Vol. 3-4. 2009. P. 96

103.

Introduction. Eleutherococcus grows in the Far East and is incompatible with Panax Ginseng. Panax Ginseng and Eleutherococcus never grow at the same place.

Biologically active compounds of Eleutherococcus can be divided into several groups. The first one includes four sterols, among them there are sitosterol, phytosterol glycoside, and triterpenoids. The second group represents phenolic compounds, such as mono-glycoside of sinapinic alcohol, coumarins, lignans. The third group is lipid resins, polysaccharides. [1]

This plant can increase endurance or level of productivity. It is used for enhancing vitality and as a tonic. Eleutherococcus also improves the functioning of the nervous system, the intellectual and physical activity, and relieves the fatigue symptoms.

Eleutherococcus reduces blood sugar and drops the risk of cancer progression to nearly zero. This plant also has a calming effect on the eyes and improves vision.

We have found no research on nanostructured Eleutherococcus in literature. Thus, it is the purpose of our study.

It should be noted that the researches of various nanostructured biologically active compounds were published in works [2-10].

The size of capsules, which contain biologically active compounds, is essential for the physiological activity in the body. [11] The example of many medicinal substances indicated that reducing the particles size leads to the changes in bioavailability and effectiveness. [12]

The measurements were performed by a multiparametric nanoparticle instrument Nanosight LM0 (Nanosight Ltd, UK) in the HS-BF configuration (High sensitivity camera Andor Luca, a semiconductor laser with WaveLength 405 nm and Power 45 mW). The instrument is based on NTA, the method described in ASTM E2834.

The suitable dilution was chosen 1:100. Parameters of instrument: Camera Level = 16, Detection Threshold = 10 (multi), Min Track Length: Auto, Min Expected Size: Auto. The duration of a single measurement was 215 seconds, using a syringe pump.

Для Цитирования:
Krolevets A.A., Myachikova N.I., Bin'kovskaya O.V., Glotova S.G., Semichev K.M., Mamayeva Ye.M., Nanostructured Eleutherococcus and its use in the production of marmalade. Товаровед продовольственных товаров. 2020;9.
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