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Литература:

1. Balnikov A. A. Vosproizvoditel’nye kachestva khriakov i faktory, ikh opredeliaiushchie [Reproductive Qualities of Boars and Factors that Determine Them] // Chief Zootechnician, 2016, No. 8, PP. 5–13.

2. Vliianie metodov razvedeniia na vosproizvoditel’nye kachestva svinomatok [Influence of Breeding Methods on the Reproductive Qualities of Sows] // Science and Education, 2019, Volume 2, No. 1, PP. 30.

3. Gosudarstvennaia program ma razvitiia sel’skogo khoziaistva i regulirovaniia rynkov sel’skokhoziaistvennoi produktsii, syr’ia i prodovol’stviia № 717 14.07.2012 (s izmeneniiami na 31 dekabria 2020 g.) [State Program for the Development of agriculture and regulation of agricultural products, raw materials and food markets No. 717 14.07.2012 (as amended on December 31, 2020)] [Electronic resource], Available at http://docs.cntd. ru/document/902361843

4. Kabanov V. D. Praktikum po svinovodstvu [Workshop on Pig Breeding] – Moscow, 2005, 335 pages

5. Krasnova O. A. Sravnitel’naia kharakteristika raznykh semeistv svinomatok po vosproizvoditel’nym kachestvam [Comparative Characteristics of Different Families of Sows in Terms of Reproductive Qualities] // Bulletin of the Ulyanovsk State Agricultural Academy, 2020, No. 3 (51), PP. 173–178.

6. Leshchuk T. L. Miasnaia produktivnost’ svinei razlichnogo proiskhozhdeniia [Meat Productivity of Pigs of Various Origins] // Ways of Implementing the Federal Scientific and Technical Program for the Development of Agriculture for 2017–2025: Materials of the International Scientific-Practical Conference Dedicated to the 75th Anniversary of the Kurgan Region. – Kurgan: Publishing House of the Kurgan State Agricultural Academy, 2018, PP. 543–548.

7. Merkurieva E. K. Biometriia v selektsii i genetike sel’skokhoziaistvennykh zhivotnykh [Biometrics in Selection and Genetics of Agricultural Animals] – Moscow: Kolos, 1970, 424 pages.

8. Mikolaychik I. N. Issledovanie vliianiia stabilizirovannogo fermentnogo kompleksa na produktivnye i biologicheskoe pokazateli molodniaka svinei [Research of the Influence of the Stabilized Enzyme Complex on the Productive and Biological Indicators of Young Pigs] // Bulletin of the Kurgan State Agricultural Academy, 2020, No. 4 (36), PP. 23–29.

9. Balnikov A. A., Kostomakhin N. M., Gridyushko E. S. et. al. Otsenka produktivnykh kachestv svinei s primeneniem metodov populiatsionnoi selektsii i molekuliarno-geneticheskikh markerov [Assessment of the Productive Qualities of Pigs Using Methods of Population Selection and Molecular Genetic Markers] // Chief Zootechnician, 2020, No. 7, PP. 36–49. Doi: 10.33920/sel03-2007-05. 10 Kostomakhin N. M., Volynkina M. G., Kovaleva O. V. et. al. Sostoianie i perspektivy razvitiia zhivotnovodstva Tiumenskogo regiona [State and Prospects for the Development of Animal Husbandry in the Tyumen Region] // Dairy and Beef Cattle Breeding, 2019, № 1, PP. 9–13.

11. Mikolaychik I. N., Chumakov V. G., Neupokoyeva A. S., Morozova L. A. Sravnitel’naia otsenka produktivnykh kachestv chistoporodnogo i pomesnogo molodniaka svinei kanadskoi selektsii [Comparative Assessment of the Productive Qualities of Purebred and Crossbred Young Pigs of Canadian Selection] // Bulletin of the Russian Agricultural Science, 2018, No. 5, PP. 78–80.

12. Morozova L. A., Mikolaychik I. N., Duskayev G. K. et. al. Sravnitel’naia otsenka produktivnykh kachestv chistoporodnogo i pomesnogo molodniaka svinei na otkorme pri dvukh- i trekhporodnom skreshchivanii [Comparative Assessment of the Productive Qualities of Purebred and Crossbred Young Pigs for Fattening with Two- and Three-Breed Crossing] // Bulletin of the Ryazan State Agrotechnological University named after P. A. Kostychev, 2018, No. 3 (39), PP. 43–47. 13 Il’tyakov A.V., Mikolaychik I. N., Morozova L. A., Stupina E. S. Uluchshenie khimicheskogo sostava myshechnoi i zhirovoi tkani [Improvement of the Chemical Composition of Muscle and Adipose Tissue] // Bulletin of Biotechnology and Physical and Chemical Biology named after Yu. A. Ovchinnikov, 2015, No. 2, PP. 4.

14. Mikolaichik I. N., Morozova L. A., Bykova O. A. et al. Natural Immune Resistance of Young Pigs on the Background of the Use of Mineral Substances // International Journal of Advanced Biotechnology and Research, 2018, Vol. 9, No. 1, PP. 551–561.

Relevance. The most important task of animal husbandry is to provide the population with high-quality food products, and industry with raw materials. Pig breeding plays a significant role in its solution [10–12]. The subprogram «Development of Sub-Sectors of Animal Husbandry, Processing and Sale of Animal Products» until 2025 provides for the comprehensive development and increase in the efficiency of production of animal products and products of its processing. To achieve this goal, it is necessary to solve the problems of increasing the production of livestock products, aimed at accelerated import substitution, and the development of processing of livestock products. The production of pigs for slaughter in live weight in Russia by 2025 needs to be increased to 6 million tons, which is almost 2 million tons more than in 2019 [3].

The profitability and competitiveness of pork production are largely determined by the efficiency of using broodstock, which is the basis for the formation of productivity of fattening young animals and therefore has a significant impact on their production and economic indicators [8, 9].

One of the most important economically useful traits in pig breeding is considered to be the reproductive qualities of pigs, which are characterized by multiple fertility (number of piglets at birth), milk production (weight of the nest of piglets at 21 days of age), the weight of piglets and the total weight of the nest at weaning [2]. This group of traits refl ects the ability of sows to bring a certain number of piglets per farrowing, to raise them with the least mortality and a large weight for weaning. The general production of pork and the economy of pig breeding as a whole strongly depend on reproductive capacity [5, 6].

Domestic pig farms widely use breeding pigs imported from abroad, and in particular from Canada. However, to date, the level of use of the genetic potential of various breeds and breed combinations of Canadian breeding pigs remains low [13, 14].

Для Цитирования:
77026. Head of Animal Breeding. 2022;.
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